What will you make for dinner?
Monthly Archives: March 2011
We do a potluck every Monday night, which is a great time to get rid of some ingredients not used the week(s) before. I had an abundance of apples and onions to use up, so I made this: How, you … Continue reading
It was date night the other night, which is a weekly event for us. My wonderful husband wanted to cook me something Thai inspired by one of our many new bargain cookbooks from Winners, Thai Cooking School. I thought I … Continue reading
My husband and I had about 15 minutes to cook dinner the other night as we were running late (as usual!) In the fridge was some extra-lean hamburger thawing from the evening before. Now, most people know what hamburger + … Continue reading